Photographer Thomas Rasl: "Drink is the star must look great" | Bar Newspapers
HOME WORLD NEWS REVIEWS INTERVIEWS OF PERSONALITY profile of the region South Bohemian Region South Moravian Region Karlovy Vary Region Highlands Region Hradec fl20ss Kralove fl20ss Region Liberec Moravian-Silesian Region Olomouc Region fl20ss Pardubice Region Plzen Region Central fl20ss Region Usti region Zlin region GOURMET OF THE MONTH CONTEST E-SHOP
(Prague) - Leading Czech photographer Tomas Rasl (38) in an interview bar Novin uncovers interesting facts behind the birth of the promotional photos, the encounter daily and which are often absurd task. Beautiful images fl20ss of cocktails, bottles and drinks in various arrangements are often made in the studio Rasl Thomas, who in an interview also mentions a collaboration with George German for Becherovka.
What do you consider to be the toughest shooting discipline? Maybe it's all that's before a good picture fl20ss arises. Valid saying: "One is never too smart" so they are errors in space-time, what everyone must do before drawing any final work, with which he satisfied himself and those for whom it arises.
How long does it take a professional photo shoot and what process avoids this? Well, I have to say that training which is never seen in the finals, the lengthiest and most important process. Another fl20ss thing is the accumulated experience. Then there are those things in the studio or trunk, if not this or that at hand, it goes into the dill. What precedes shooting himself in the studio, not as fun as the actual final tuning, such as glass in the spotlight - the drink is a star must look great, X-ray, move the ice cube to make you "smile" together with all of you there is ... everything has to be in one beautiful moment ...
How do you work with George German? We spent a lot of time in my studio, where drinks tune for Becherovka, a tune George, a beautiful instrument, it always fl20ss seems when it decomposes, it will be about an operation in surgery, but then it's always a concert. So I'm working with him very well.
It is an advantage when photographing himself? The advantage is that rather than not, I think we agree. He introduced me to it but not speak, before I had no idea how much is in your shooting far, about seems to me that those of his photographs arise from joy, and it shows. It is close to my heart, as working with blurriness, as with the "do not delete", it has atmosphere. Probably would have took one lens with one of the lowest aperture.
Do you have room for some improvisation or client always insists on strict entry? There are different references, such as in the case of photos on the Web drink Becherovka which simply tells you how to prepare such a thing, is simply looking photos. It is therefore fl20ss very possible that deviate from the line. Elsewhere in turn is a lot of space and it all has to come up with a number of times to place arise another quick kiss muse, and this is the improvisation, which should not be putting obstacles in the way, I think many a drink at the bar was just so. Suddenly, not one or the other ingredients, fl20ss so the search for how to do it, and create something new, something that may be even better. So I like to improvise and I think that is pretty good in that stand out, because then you can virtually do anything.
What techniques are required for commercial fl20ss photography? The best thing a person can afford it, definitely true, although it can be denied that the master should play well on an ordinary violin ... but I would not want to have to be returned to films, waiting to trigger slides, if it's good or not , send it somewhere scan and the like. At the present time can be a beautiful work awfully quickly, with immediate way - trial and error. I am glad that I have experience with Polaroid film and even necessary, classic black and white photos fl20ss www.ceskydrevak.cz ... it was a good school, I also like the old machines. Once I even Anna Skubková that time of Becherovka, unwittingly forced make-up of the old bellows Sinar made in Switzerland, thirty years old camera, which I put on a digital SLR Canon, we put forward sixty years old Zeisův lens fully mechanical and this beautifully retro act tuned and blurred background scene. Then you can say - I managed fl20ss to ... photo should look like in the old pharmacy.
It is said that today's fl20ss programs for photo editing can do almost everything, what is your opinion on this? Yes, I agree, but it is best to have the most perfect photo to her did not have much magic, because then you do not have a photographer, but straight to retušérům who draws it. Sometimes it's good for the client to have exactly such a "lick" - like the girls from the front page of a magazine ... I have but small mistakes like that. Once we have photographed the cranberries in sect were there and shoot bubbles according to the client's chain, and still spin like a DNA helix. At first I thought it will not give up, but Jiri Navratil, excellent fl20ss stylist could do it. For an hour we looked at it Kouklia and people from Marketig said - yeah that's it, that's what we want ...
HOME WORLD NEWS REVIEWS INTERVIEWS OF PERSONALITY profile of the region South Bohemian Region South Moravian Region Karlovy Vary Region Highlands Region Hradec fl20ss Kralove fl20ss Region Liberec Moravian-Silesian Region Olomouc Region fl20ss Pardubice Region Plzen Region Central fl20ss Region Usti region Zlin region GOURMET OF THE MONTH CONTEST E-SHOP
(Prague) - Leading Czech photographer Tomas Rasl (38) in an interview bar Novin uncovers interesting facts behind the birth of the promotional photos, the encounter daily and which are often absurd task. Beautiful images fl20ss of cocktails, bottles and drinks in various arrangements are often made in the studio Rasl Thomas, who in an interview also mentions a collaboration with George German for Becherovka.
What do you consider to be the toughest shooting discipline? Maybe it's all that's before a good picture fl20ss arises. Valid saying: "One is never too smart" so they are errors in space-time, what everyone must do before drawing any final work, with which he satisfied himself and those for whom it arises.
How long does it take a professional photo shoot and what process avoids this? Well, I have to say that training which is never seen in the finals, the lengthiest and most important process. Another fl20ss thing is the accumulated experience. Then there are those things in the studio or trunk, if not this or that at hand, it goes into the dill. What precedes shooting himself in the studio, not as fun as the actual final tuning, such as glass in the spotlight - the drink is a star must look great, X-ray, move the ice cube to make you "smile" together with all of you there is ... everything has to be in one beautiful moment ...
How do you work with George German? We spent a lot of time in my studio, where drinks tune for Becherovka, a tune George, a beautiful instrument, it always fl20ss seems when it decomposes, it will be about an operation in surgery, but then it's always a concert. So I'm working with him very well.
It is an advantage when photographing himself? The advantage is that rather than not, I think we agree. He introduced me to it but not speak, before I had no idea how much is in your shooting far, about seems to me that those of his photographs arise from joy, and it shows. It is close to my heart, as working with blurriness, as with the "do not delete", it has atmosphere. Probably would have took one lens with one of the lowest aperture.
Do you have room for some improvisation or client always insists on strict entry? There are different references, such as in the case of photos on the Web drink Becherovka which simply tells you how to prepare such a thing, is simply looking photos. It is therefore fl20ss very possible that deviate from the line. Elsewhere in turn is a lot of space and it all has to come up with a number of times to place arise another quick kiss muse, and this is the improvisation, which should not be putting obstacles in the way, I think many a drink at the bar was just so. Suddenly, not one or the other ingredients, fl20ss so the search for how to do it, and create something new, something that may be even better. So I like to improvise and I think that is pretty good in that stand out, because then you can virtually do anything.
What techniques are required for commercial fl20ss photography? The best thing a person can afford it, definitely true, although it can be denied that the master should play well on an ordinary violin ... but I would not want to have to be returned to films, waiting to trigger slides, if it's good or not , send it somewhere scan and the like. At the present time can be a beautiful work awfully quickly, with immediate way - trial and error. I am glad that I have experience with Polaroid film and even necessary, classic black and white photos fl20ss www.ceskydrevak.cz ... it was a good school, I also like the old machines. Once I even Anna Skubková that time of Becherovka, unwittingly forced make-up of the old bellows Sinar made in Switzerland, thirty years old camera, which I put on a digital SLR Canon, we put forward sixty years old Zeisův lens fully mechanical and this beautifully retro act tuned and blurred background scene. Then you can say - I managed fl20ss to ... photo should look like in the old pharmacy.
It is said that today's fl20ss programs for photo editing can do almost everything, what is your opinion on this? Yes, I agree, but it is best to have the most perfect photo to her did not have much magic, because then you do not have a photographer, but straight to retušérům who draws it. Sometimes it's good for the client to have exactly such a "lick" - like the girls from the front page of a magazine ... I have but small mistakes like that. Once we have photographed the cranberries in sect were there and shoot bubbles according to the client's chain, and still spin like a DNA helix. At first I thought it will not give up, but Jiri Navratil, excellent fl20ss stylist could do it. For an hour we looked at it Kouklia and people from Marketig said - yeah that's it, that's what we want ...
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